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Title: | Optimization of Cassava-Based Non Rice Food Development Using Funds Stimulation of Qardhul-Hasan Transactions |
Authors: | Machfudz, Masyhuri |
Keywords: | Cassava Dry Cassava Cassava Flour Mocaf Qardhul Hasan |
Issue Date: | Apr-2020 |
Publisher: | Management and Economics Journal (MEC-J) |
Series/Report no.: | Management and Economics Journal (MEC-J);Vol 4 (1) April 2020 |
Abstract: | This research activity was done holistically from beginning to end, starting from 3rdLevel of Readiness Technology (TKT + 3) to downstream dominance level. The research objective was to optimize the implementation of Social Engineering Copyright (RS JGTS) and implementation of TTG-Ts+ in order to realize an independent and sustainable cassava-based food fulfilment center. It used Participatory Action Research (PAR) method to facilitate and motivate the community (producer farmers) to create self-sufficiency food. The strategy to conduct action research was based on O'Brien (2002). The supporting facilities for nutritional analysis in TS + morphology were from the laboratory of life sciences center (LSIH) and simulation analysis. The research results showed that upstream aspects:the implementationof Social Engineering Copyright Cassava Planting Movement Group-(JGTS) in sustainable cassava farming business as a mediumto develop sustainability of cassava raw materials was done with qardhul-hasan transactions facility for costs production through partnership with producers farmers through stimulant fund of qardhul-hasan for production cost with share instalment was done through agreement of cassava; downstream aspect; the implementation of copyright appropriate technology for cassava flour PLUS (TTG Ts +), to realize processed products of dry cassava, cassava flour and mocaf flour. The next was the agreement of cassava-based fast food creation for cassava noodles, onde-onde, and others. The technological readiness (TKT) was at 3- 4 level, therefore it need further research in order to increase TKT at a higher level to becomes more optimal. |
Description: | [ARCHIVES] Copyright Article from : Management and Economics Journal (MEC-J) |
URI: | https://doi.org/10.18860/mec-j.v4i1.8901 http://repository.unisma.ac.id/handle/123456789/2243 |
ISSN: | 2598-9537 |
Appears in Collections: | LP - Agribusiness |
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File | Description | Size | Format | |
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8901-24908-1-PB.pdf | 504.61 kB | Adobe PDF | View/Open |
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